Galletas Waffle Francesas con Sal Marina y Queso Borgonzola

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Crispy French Waffle Crackers With Sea Salt (3.3 oz) and Borgonzola Creamy and Tangy Cheese (8 oz). Crisp and elegantly crafted, these French waffle crackers with sea salt bring a refined texture and delicate flavor to any cheese pairing. Their light, lattice-like structure offers a satisfying crunch, while a hint of sea salt enhances the buttery richness of the cracker itself. Made in the traditional French style, they serve equally well as a standalone snack or as a subtle base for bold, creamy cheeses. Paired with a creamy and tangy Borgonzola cheese, the experience becomes strikingly indulgent. This cheese combines the smooth, spreadable texture of a triple crème with the piquant notes of a blue cheese, creating a bold flavor that lingers pleasantly on the palate. Its rich intensity is beautifully balanced by the cracker’s crisp, salty lightness, making this pairing ideal for those who enjoy complex, well-rounded flavors in a sophisticated snack or appetizer setting. Ingredients (French Crackers): Wheat Flour, Rapeseed Oil, Salt, Raising Agents: Potassium Tartrates, Sodium Carbonates; Ingredients (Borgonzola): Pasteurized Milk, Pasteurized Cream, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture, P. Roqueforti, Penicillium Candidum.